A little touch of Hickory, a sprinkling of turbinado sugar and the perfect snap of cayenne make this the no-brainer go-to on shoulders, butts and ribs whether you slow cook in a crockpot or in your smoker. #Instant Pots and air fryers, too! Oh, and some wicked good on steak and chicken, too.
This rub was put in the realm of the perfect Carolina/ Tennessee/Kentucky blend for finger-lickin’ goodness. Guaranteed to bring your baby backs and loin roasts to a whole ‘nutha level!