The Old Country BBQ Pits Angus offset smoker burns wood or charcoal and offers a big cooking area, pullout expanded metal grates, and a heavy welded steel build to stand the test of time. A large firebox baffle and smart chimney placement help avoid hot and cold spots for even cooking. Stay-cool handles, a folding front table, and a big firebox door keep your cooking experience safe and convenient.
- Pull-out expanded metal cooking grates
- Large side door makes cleaning the fire box easy and mess-free
- Main cooking grate is 17.5 X 32.75 inches, offering ample cooking space for big cuts of meat
- Folding front table
- Stay-cool stainless-steel handles for safety
- Uses wood or charcoal
- Wheels for mobility