Meadow Creek PR42G 42″ Propane Pig Roaster

$2,450.00

Quickly and easily roast a whole hog up to 125 pounds (live weight) on this entry level pig cooker from Meadow Creek—without turning the meat! It can also do anything low and slow, including up to 24 whole chickens or 20 pork butts using the second tier grate. Propane-fired. Dual shut-offs and a thermo coupled pilot make this unit as safe as cooking in your kitchen.

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Description

Quickly and easily roast a whole hog up to 125 pounds (live weight) on this entry-level pig cooker from Meadow Creek—without turning the meat! It can also do anything low and slow, including up to 24 whole chickens or 20 pork butts using the second tier grate.

Propane-fired. Dual shut-offs and a thermo coupled pilot make this unit as safe as cooking in your kitchen.

Features of the PR42G Propane Pig Roaster

  • 13″ Tires
  • Stainless steel calibratable thermometer
  • Propane safety valve and a 1″ pipe burner
  • Cooking grate is made of rust-free food-grade T304 stainless steel rod and easy to clean.
  • Slanted drip pan drains the grease to the outside of the unit through a drip tube.
  • Grill body is made of 13-gauge welded steel and painted with black heat-resistant paint in an attractive matte finish.

Get Directions

Our resident pitmasters have the experience necessary to help you choose a smoker or grill with confidence. Visit us at one of our dedicated barbecue supply stores in Greencastle, Pennsylvania and Frederick, Maryland.

Prefer to talk on the phone? Call us at 717-643-0039 or 240-439-4778.

Get directions to our store in Greencastle, PA.

Get directions to our store in Frederick, MD.

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Use this form to request a quote, check availability, or ask a question about this product. A member of our friendly and knowledgeable team will get back with you as soon as possible.

Prefer to talk on the phone? Call us at 717-643-0039.

Additional information

Weight 250 lbs
Overall Dimensions

39”h x 52”l x 30”w

Grate Height Ground

25”

Grate Dimensions

20” x 41”

2nd Tier Grate Dimensions

16” x 40”

Cooking Area

5.69 sq. ft. (820 sq. in.)

Cooking Area 2nd Tier Grate

10.14 sq. ft. (1,460 sq. in.)

Grate Style

Wire Grid With 1/2” Spacing

BTU

Approximately 82,000

Metal Thickness

13 Gauge

Shipping Weight

300 lbs.

Capacity Whole Pigs

125 lbs.

Capacity Pork Butts

2nd Tier Grate: 18-20, Single Grate: 10-11

Capacity Racks Ribs

2nd Tier Grate: 10-12, Single Grate: 5-6

Capacity Whole Briskets

2nd Tier Grate: 8-9, Single Grate: 4-5

Capacity Whole Chickens

2nd Tier Grate: 22-24, Single Grate: 12-14

Capacity Hamburgers

2nd Tier Grate: 70-80, Single Grate: 40-45

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