Hot Deep South BBQ Seasoning Swamp Venom is a deep south treat with flavors found in both cajun and southwestern cooking. Of course we wanted it hot!! Dizzy Pig customers say we’ve succeeded. Pork chops, chicken pieces, burgers, pork loin, catfish are a few things to start with. Several customers have raved about Swamp Venom ribeye steaks. The heat of the rub will diminish slightly during cooking, especially with longer cooks. So if you like it hotter, consider sprinkling a light fresh coating of rub toward the end of the cook.